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Kitchen Unit Converter

Convert between cups, tablespoons, ounces, grams, and more.

Last updated: June 13, 2026

Calculator

Results

Result15.9997 tbsp

How to Use This Calculator

  1. 1Enter the amount you want to convert.
  2. 2Select the unit you are converting from.
  3. 3Select the unit you want to convert to.
  4. 4The converted value appears instantly.

Formula Explanation

Kitchen conversions use standard measurement equivalents. Volume-to-volume and weight-to-weight conversions are straightforward. Volume-to-weight requires knowing the ingredient density.

1 cup = 16 tbsp = 48 tsp = 8 fl oz = 236.588 mL 1 lb = 16 oz = 453.592 g 1 kg = 2.205 lbs

Variables:

cup236.588 milliliters (US customary)
tbsp14.787 milliliters
tsp4.929 milliliters

Worked Examples

Convert 2 cups to milliliters

  1. 1. 1 cup = 236.588 mL
  2. 2. 2 cups = 2 × 236.588
Result: 473.18 mL

Convert 250g to ounces

  1. 1. 1 oz = 28.3495 g
  2. 2. 250 ÷ 28.3495
Result: 8.82 ounces

Why Use This Calculator

  • Convert between US customary and metric measurements instantly.
  • Essential for following recipes from different countries.
  • Handles both volume and weight measurements.
  • No need to memorize conversion tables.
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Tips & Best Practices

  • For baking, weight measurements (grams) are more accurate than volume (cups).
  • Remember: you cannot directly convert volume to weight without knowing the ingredient.
  • US cups and UK/Imperial cups are different sizes — this tool uses US cups.
  • When a recipe says ounces, determine if it means fluid ounces (volume) or weight ounces.

Common Mistakes to Avoid

Confusing fluid ounces (volume) with ounces (weight).

Fluid ounces measure volume; ounces measure weight. 8 fl oz of water weighs about 8.3 oz.

Using Australian tablespoons (20 mL) with US recipes (14.8 mL).

Check which country the recipe is from — this converter uses US measurements.

Trying to convert cups of flour to grams without density information.

Volume to weight depends on the ingredient: 1 cup flour ≈ 120g, 1 cup sugar ≈ 200g, 1 cup butter ≈ 227g.

Frequently Asked Questions

How many tablespoons in a cup?
There are 16 tablespoons in 1 US cup. There are also 48 teaspoons in 1 cup, or 8 fluid ounces.
How do I convert cups to grams?
It depends on the ingredient because different ingredients have different densities. For example, 1 cup of all-purpose flour is about 120 grams, while 1 cup of granulated sugar is about 200 grams.
What is the difference between US and UK cups?
A US cup is 236.588 mL while a UK (Imperial) cup is 284.131 mL. This can cause a 20% error in recipes if you use the wrong cup measurement. This converter uses US cups.
Is a tablespoon the same everywhere?
No. A US tablespoon is 14.787 mL, a UK tablespoon is 17.758 mL, and an Australian tablespoon is 20 mL. Always check the recipe origin.
How many teaspoons in a tablespoon?
There are 3 teaspoons in 1 tablespoon. This is consistent across US measurements and is one of the most useful kitchen conversions to memorize.
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